
Hero presents at Chicago Baking & Pastry Forum
Chef Jessica Ellington will present a Demo on Non-Churn Frozen Desserts using Hero's incredible Compounds and other ingredients. They will be desserts that go beyond scoops. Easily scalable and efficient to make.
Time: Friday, September 5 from 9:00am until 10:30.
https://www.eventbrite.com/e/chicago-baking-pastry-forum-tickets-976129949957?a…
Time: Friday, September 5 from 9:00am until 10:30.
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